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1. Onions
Pickled red onions complete a fish taco, but are also a
secret weapon on top of salads and subs.
If you've had a bumper crop in your garden or see a really good deal on veggies at the store, quick pickling is the super easy way to make them last just a little longer. So easy to do and also a new way to taste your favorite veggies, these pickles complement your meal or make a fun snack. Try these recipes that go far beyond the cuke!