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1. Spring Pea and Carrot Salad with Carrot Top Pesto
The
best part about this salad is that it checks off multiple harvests from your
garden. There are tender little snap peas, but also fresh basil, carrots and
carrot tops (yes, you can eat them!), plus spinach, parsley and mint. On top
of all of that, it’s seriously delicious, too!