Celebrate the Versatility of the Peanut With 9 Recipes

Peanuts and sweet potatoes sound like a weird base for a soup, but the combo is simply magic. Add shredded chicken for extra protein or leave it out for a vegan dish.

Spice and peanuts go hand in hand, especially in this Thai-inspired noodle dish. Peanut butter is a simple way to get a creamy, full-bodied sauce.

Spice-marinated chicken gets grilled on a skewer and dipped in a limey, salty peanut sauce in this Indonesian dish. Though a street food, it’s also a great protein for a simple meal of rice and steamed veggies.

This crunchy salad will become your new favorite lunch. Bright veggies in rainbow colors are fun to eat and very satisfying. The peanut dressing pulls it all together.

The sweet and salty combo of peanut butter and jelly always satisfies. Baking them into a blondie just makes sense.

Oats and honey-roasted peanut butter are key ingredients in the cookie, but the two are sandwiched around peanut butter frosting — this really is heaven.

Colorful veggies and herbs rolled in rice paper is a perfect no-cook meal or snack. The peanut dipping sauce is so craveable, you'll be making it all the time.

These thick, cereal-flecked chocolate bars are vegan and gluten-free plus can be made dairy, sugar or even nut-free so any dietary need can enjoy a sweet snack.

Peanut butter cups are a serious obsession, so you want to make sure your recipe is legit. This recipe ticks all the boxes in texture and flavor, plus it isn’t hard to make, so you can have peanut butter cups anytime.